Flavors of the Nations - Bringing the Far East flavors to your dish!
Our Asian Seasoned Celtic Sea Salt is an amazing way to bring the bold and savory flavors of Asian cuisine into your dishes with the mineral-rich depth of Celtic Sea Salt. The flavors of ginger, garlic, and sesame create a beautifully complex seasoning that can be used for everything from stir-fries to marinades and even as a finishing touch on soups or salads.
This blend brings a harmonious blend of savory, umami, and earthy flavors that work wonderfully in a variety of Asian-inspired dishes. Whether you're making stir-fries, soups, or grilled meats, this seasoning will elevate your dishes with authentic, bold flavors.
About Our Seasonings
Using our organic seasonings made with Celtic sea salt offers several benefits that sets them apart from conventional options:
Higher Mineral Content: Celtic sea salt is rich in trace minerals like magnesium, potassium, and calcium, which are often lost in refined salts. These minerals can support overall health and help balance electrolytes in the body.
Natural Flavor Enhancement: Celtic sea salt has a unique, naturally occurring flavor profile that enhances the taste of your dishes without overpowering them. The minerals contribute to a more complex, well-rounded taste.
No Additives or Preservatives: Our Organic seasonings made with Celtic sea salt are free from additives, anti-caking agents, or preservatives. This means you're getting a purer product with no processed chemicals.
Dehydrated Maple Syrup: we use this instead of highly processed cane sugar. It has more nutrients, lower glycemic index, rich flavor profile, antioxidants, and fewer empty calories.
Healthier Option: Organic seasonings made with Celtic sea salt are free from pesticides or harmful chemicals, making them a cleaner, healthier option for your cooking.
Better for Gut Health: The minerals in Celtic sea salt can aid digestion and improve gut health by promoting better mineral absorption in the body.
Using Washam Farms Seasoned Celtic Sea Salts not only elevates flavor, but also contributes to a healthier and more sustainable lifestyle.
